Gaya APA

IRAWAN, Y. (2010). Peran Kinerja Cook di Hot Kitchen Terhadap Kualitas Produk Food and Beverage Department di The Sunan Hotel Solo . Surakarta: STP Sahid Surakarta.

Gaya MLA

IRAWAN, Yudha. "Peran Kinerja Cook di Hot Kitchen Terhadap Kualitas Produk Food and Beverage Department di The Sunan Hotel Solo". Surakarta: STP Sahid Surakarta, 2010. Text.